Here's a vintage postcard from a UK company showing an apricot tree blooming in Egypt. The Egyptians call the apricot "mish-mish" and, because the apricot seems to take a long time ripening, they have a saying: "Tomorrow. When there are apricots." It is like saying, "Don't hold your breath!"
© Robin Chapman and The History Press
New Publication Date for
California Apricots: The Lost Orchards of Silicon Valley
by Robin Chapman
On sale April 16, 2013
Lots of things cooking this week with my upcoming book. Andy Mariani of Andy's Orchard in Morgan Hill has asked me to do a booksigning at his "apricot tasting" event on July 6, 2013. I rarely know what I am going to do the day after tomorrow, but I've got this event on my calendar! Andy is from the legendary Santa Clara Valley orchard family, and gave me some great quotes for the book.

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